Spicy Orange Chicken with white rice
Spicy Orange Chicken with white rice

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, spicy orange chicken with white rice. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Spicy Orange Chicken with white rice is one of the most popular of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Spicy Orange Chicken with white rice is something that I’ve loved my entire life. They are nice and they look fantastic.

Chinese Orange Chicken made with crispy fried chicken covered in an authentic orange sauce. EATING SPICY POTATO CHICKEN CURRY WITH RICE My Spicy Orange Chicken has the same flavor profile as its take-out counterpart, Orange Chicken: the sweet orange, the spicy chilies, and the Asian condiments.

To begin with this particular recipe, we must prepare a few components. You can cook spicy orange chicken with white rice using 23 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Spicy Orange Chicken with white rice:
  1. Make ready Orange Chicken
  2. Take 4 chicken breast (seasoned- step1)
  3. Prepare 2 tbsp canola oil
  4. Make ready 1/4 cup sugar
  5. Take 2 medium red peppers
  6. Take 2 medium green peppers
  7. Take 1 large yellow onion
  8. Get 2 clove garlic
  9. Get 2 each oranges
  10. Get 2 tbsp soy sauce
  11. Get 2 tbsp honey
  12. Take 1 tbsp crushed red pepper flakes
  13. Make ready 1 tbsp ginger
  14. Make ready 1 siracha
  15. Make ready 1/4 cup cornstarch and water mixture
  16. Get 3 cup chicken stock
  17. Prepare 1 scallions
  18. Make ready 1 zest from oranges
  19. Make ready white rice
  20. Make ready 2 cup white rice
  21. Prepare 2 tbsp canola oil
  22. Prepare 1 3/4 cup water
  23. Make ready 1 pinch salt

Garnish with the green top of the scallion and Add the garlic and white bottom of the scallion; season with salt and pepper. Crispy orange chicken is tossed in a sweet and spicy aromatic orange chicken sauce that is to die for! That way I can eat it for dinner that day and have leftovers the next day. This baked orange chicken recipe combines crispy oven baked chicken with a simple orange sauce that's unbelievably low calorie.

Instructions to make Spicy Orange Chicken with white rice:
  1. Season and marinate cubed chicken breasts. ( salt, pepper, honey, siracha, orange zest, ginger). Hold in refrigerator for at least 20 minutes.
  2. Prep all vegetables: cut peppers and onions into 1 by 1 inch squares; mince garlic; mince ginger.
  3. Zest oranges. Squeeze out all juice from the oranges and save.
  4. Heat oil and sugar slowly in a large pot. Once the sugar starts to slightly brown, saute the chicken pieces till Golden Brown Sexy Delicious (GBSD) ! Remove chicken from pot and hold.
  5. Make your sauce ! Start by sauteing your minced garlic, ginger and orange zest. Careful not to burn the garlic. Add all Orange juice, soy, sugar, honey, and red pepper flakes. ( Feel free to alter the measurements on any of those. I always "eyeball" it. )
  6. Now, add your chicken stock. Let it come to a slight simmer. Once there, you may slowly whisk in your cornstarch slurry (mixed water and cornstarch). Taste test!- It should be sweet and spicy. I like mine extra spicy, so I add a little bit of siracha.
  7. Add peppers and onions.
  8. Add that GBSD chicken ;)
  9. Simmer for about 10 minutes, or until the vegetables are cooked- but not too soft!
  10. While that's simmering, start your rice. Here we go: rinse off rice in a mesh sieve until the water runs clear. Heat oil in medium pot and add the rice. Stir the rice in the oil until every grain is coated. Add the measured water, and a pinch of salt. Bring to a boil. Once it starts boiling, turn the heat to low, cover it, and leave it alone! This will cook for about 10 minutes. Keep an eye on it. Now, back to our chicken…
  11. Adjust any seasonings, salt and pepper if you need it. That's just a little bit extra love.
  12. Top with the bias cut scallions ( cut diagonally, use the green part). Serve with hot white rice on the side, and voila ! Enjoy !

You can serve this baked orange chicken with rice, veggies, or even on its own. And it reheats really well so you could make a big batch and have lunch meal prep. Orange-y, spicy chicken with a steaming side of perfectly cooked white rice? All I heard for the rest of the night was "Seriously, babe. This easy chicken stir-fry recipe really ups the orange flavor with the addition of both orange juice and finely grated orange peel.

So that’s going to wrap it up with this special food spicy orange chicken with white rice recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!