Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, oat chocolate cookies. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Oat Chocolate Cookies is one of the most popular of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Oat Chocolate Cookies is something which I’ve loved my entire life.
Check Our Step-By-Step Guide To Bake Up A Sweet Treat For Your Loved Ones. In a large bowl, cream together the butter, brown sugar, and white sugar until smooth. Beat in eggs one at a time, then stir in vanilla.
To begin with this particular recipe, we have to first prepare a few components. You can cook oat chocolate cookies using 11 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Oat Chocolate Cookies:
- Take 1/2 cup butter
- Make ready 1/2 cup powdered sugar
- Prepare 2 bananas (small size)
- Make ready 1 1/2 cups oats
- Prepare 3/4 cup maida/all-purpose flour
- Get 1/4 tsp baking soda
- Get 1/4 tsp salt
- Take 1/4 tsp cinnamon powder
- Prepare 1 tsp vanilla essence
- Make ready Handful raisins
- Take 1/2 cup grated dark chocolate
Oatmeal cookies are soft, chewy and delicious — perfect when you need a quick snack or a bite of something sweet. These Chewy Oatmeal Cookies, Oatmeal Creme Pies and these Healthy Oatmeal Apple Raisin Cookies are more you'll love! Oatmeal chocolate chip cookies are one of the most popular culinary variations of the classic chocolate chip cookie. This from-scratch recipe includes whole-grain oats and semisweet chocolate chips for a two-in-one taste treat.
Steps to make Oat Chocolate Cookies:
- Add butter and sugar in a bowl and blend well.
- Add sliced bananas and blend well.
- Add oats, maida, baking soda, salt, vanilla essence, cinnamon powder and mix well with a spatula to make the cookies dough.
- Add raisins and grated chocolate to the dough.
- Preheat microwave oven at 190°C in convection mode.
- By the time ghee brush the baking tray. Sprinkle some maida over it.
- Make cookies ball from the dough and place over the tray.
- Bake for 10 to 15 minutes.
- Let the cookies cool completely in room temperature.
When family and friends get a taste of the gooey chocolate and oats in this cookie, it's sure to be an instant hit. In a large bowl, cream the butter and sugars until light and fluffy. Combine the flour, baking soda, baking powder and salt; add to creamed mixture and mix well. Add peanut butter into the hot mixture and stir until melted. These oatmeal chocolate chip cookies here though… they're delicious.
So that’s going to wrap it up with this exceptional food oat chocolate cookies recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
