Nasi Goreng Mawut (Mixed Fried Rice and Noodles)
Nasi Goreng Mawut (Mixed Fried Rice and Noodles)

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, nasi goreng mawut (mixed fried rice and noodles). One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Nasi Goreng Mawut (Mixed Fried Rice and Noodles) is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Nasi Goreng Mawut (Mixed Fried Rice and Noodles) is something that I’ve loved my entire life. They are fine and they look fantastic.

Great recipe for Nasi Goreng Mawut (Mixed Fried Rice and Noodles). 'Nasi Goreng' aka fried rice is the most popular Indonesian national dish. There are many different kinds of fried rice. This special mixed fried rice and noodles is originally from Magelang - Central Java.

To begin with this recipe, we must prepare a few ingredients. You can have nasi goreng mawut (mixed fried rice and noodles) using 15 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Nasi Goreng Mawut (Mixed Fried Rice and Noodles):
  1. Make ready 2 plates cooked white rice (leftover rice, put in the refrigerator for a night, is recommended)
  2. Take 100 gr yellow noodles, soaked in warm water for 5-10 minutes, drained
  3. Prepare 1 bunch mustard greens, cut 3 cm
  4. Get 150 gr boneless chicken breast, boiled, shredded, set aside
  5. Get 3 Tbsp sweet soy sauce
  6. Make ready to taste salt and mushrooms bouillon
  7. Make ready 2 Tbsp vegetable oil
  8. Take Ground spices:
  9. Make ready 3 cloves garlic
  10. Get 2 pcs candle nuts 4 chilli peppers
  11. Get 2 bird eye chilli peppers (optional)
  12. Prepare 1/4 tsp white peppercorn
  13. Take Complements
  14. Prepare 2 sunny side up eggs
  15. Prepare some rice crackers

Kecap manis, a sweet, thick soy sauce, is, as Tanumihardja observes, a must, though you could. Add the rice and the soy sauce mixture and stir-fry until well combined. Crumble in the stock cube and mix until combined. Remove from heat and divide among serving bowls.

Steps to make Nasi Goreng Mawut (Mixed Fried Rice and Noodles):
  1. Heat vegetable oil in the wok over medium-heat. Sauté the ground spices until fragrant. - Add shredded chicken. Mix well.
  2. Add mustard greens. Cook until the vegetables a bit soft.
  3. Add rice and yellow noodles. Season with sweet soy sauce, salt, and mushroom bouillon. Mix well. Remove from the heat.
  4. Place fried rice on the serving plates. Add sunny side up eggs and rice crackers on top of the rice. Serve warm. Yum! 😋

Serve with sambal oelek. *NOTES : Indonesian Nasi Goreng. Nasi Goreng is Indonesian-style fried rice typically flavored with shrimp paste, chili, tamarind, and kecap manis. It is commonly served with a fried egg and a generous sprinkling of fried shallots on top along with prawn crackers and pickled cucumbers as accompaniments. Nasi Goreng is the popular Indonesian fried rice which is traditionally served with a fried egg. I love the unique dark brown, caramelised colour of the rice!

So that is going to wrap it up for this special food nasi goreng mawut (mixed fried rice and noodles) recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!