Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, " strawberry pie. ". One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
This Strawberry Pie has a buttery shortbread crust and is filled with fresh strawberries all coated in a delicious gelatinized raspberry sauce. This summer pie gets all its flavor from sweet and juicy strawberries. This just may be the most genius dessert hybrid we've ever seen.
" Strawberry Pie. " is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. " Strawberry Pie. " is something that I’ve loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can cook " strawberry pie. " using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make " Strawberry Pie. ":
- Prepare 1 9" prebaked pie shell ( I used Graham cracker crust )
- Get 3/4 cup sugar
- Get 1 cup water
- Get 2 tbsp cornstarch
- Take 1 - 3oz. pkg. Strawberry Jello
- Take 4 cup fresh sliced strawberries
Recipe: Easy Cast Iron Strawberry Pie.
Instructions to make " Strawberry Pie. ":
- Combine water & cornstarch & sugar. Stir until smooth.
- Cook & stir 2 minutes. Or until thickened. Remove from heat.Sir in jello. Until dissolves. Refrigerate 15-20 minutes.
- Arrange strawberries in shell. ( I mix my berries & jello mixture together then put in my shell) Pour geletin over berries.Refrigerate until set.
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