pita bread
pita bread

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, pita bread. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

pita bread is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They are fine and they look wonderful. pita bread is something which I’ve loved my entire life.

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To get started with this recipe, we have to first prepare a few ingredients. You can have pita bread using 6 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make pita bread:
  1. Take 3 1/2 cup bread flour + extra for dusting
  2. Prepare 1 tsp salt
  3. Make ready 2 1/4 tsp dry active yeast
  4. Take 1 tsp sugar
  5. Get 1 tsp olive oil/ vegetable oil
  6. Make ready 1 1/3 cup water

In the bowl of a heavy-duty electric mixer fitted with a dough hook, combine the yeast, sugar, and warm water; stir to blend. Carefully lift the dough circle and place quickly on hot baking sheet. The pita should be pale, with only a few brown speckles. Transfer warm pita to a napkin-lined basket and cover so bread stays soft.

Instructions to make pita bread:
  1. sift flour and salt together in a large bowl.
  2. combine yeast, sugar, and 1/3 cup very warm water- give a quick stir and set aside for 5 min. to activate yeast.
  3. make a well in the flour/ salt mixture and add the yeast, 1 cup warm water and the olive oil.
  4. gently stir to gather dough into a ball- you may need a little more water
  5. turn out and need for 10 min.
  6. put into a lightly greased large bowl, cover and place in a warm spot for around 1 1/2 to 2 hrs.
  7. punch down and need to smooth
  8. cut dough into 12 pieces, form into rounds, roll out and place on a dusted baking sheet, cover and let rest for 45 min.
  9. preheat oven to 500°F degrees
  10. on a stone put on 2-3 on it for 4 min, flipping it over after 2 min.
  11. recommended to wet the towels with hot water for when you cover dough

Repeat with the rest of the dough balls. Baked pita bread is best enjoyed fresh and hot-out-of the oven. Good news is, pita bread will store well for a few days in an air-tight bag. Warm it up in your oven or toaster oven or even over open flame. You can freeze pita bread for later use!

So that’s going to wrap it up with this special food pita bread recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!