My chicken curry (Indian style)
My chicken curry (Indian style)

Hello everybody, it’s John, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, my chicken curry (indian style). It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

My chicken curry (Indian style) is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. My chicken curry (Indian style) is something which I’ve loved my whole life. They are nice and they look wonderful.

It was my first time making curry and turned out great! I had to tweak the ingredients a bit due to not having everything available, but still turned out delicious! Fiance went back for seconds, so it was a sure hit.

To begin with this recipe, we have to prepare a few ingredients. You can cook my chicken curry (indian style) using 17 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make My chicken curry (Indian style):
  1. Take 5 chicken breast diced
  2. Make ready 4 large garlic cloves
  3. Make ready 4/5 green finger chilli
  4. Prepare 1 inch piece of ginger
  5. Make ready 2 tbsp oil
  6. Prepare 2 onion sliced
  7. Make ready 2 peppers sliced
  8. Prepare 2 carrots sliced
  9. Take 1/2 tsp dry mustard powder
  10. Take 2 tbsp hot curry powder
  11. Make ready 1 tbsp gram masla
  12. Prepare 1 tbsp tumeric
  13. Prepare 1 tbsp ground cumin
  14. Make ready 500 g passata
  15. Get 1 tbsp tomato puree
  16. Get 300 ml water
  17. Take Rice to serve,naan bread and yogurt

Add in onions and saute till golden. This detailed post on how to make chicken curry at home will guide you to make the best dish using pantry staples. This is one of the easiest that even a novice or a bachelor can cook with an amazing outcome. It not only tastes delicious but is also very flavorful with soft, tender & succulent pieces of chicken.

Steps to make My chicken curry (Indian style):
  1. Cook rice as instructed on packet
  2. In a blender blend whole chilli, garlic and ginger.
  3. In a large pot heat oil add spices and cook for 2 minutes
  4. Add chicken and dry spices
  5. Next add sliced veg passata puree and water
  6. Bring to a boil them reduce heat and cook for 1 hr
  7. Serve with boiled rice,naan bread and yogurt

Chicken curry is common to several countries including India, countries in Asia and the Caribbean (if you are looking for an Asian version I have that recipe HERE). My favorite of them though is this aromatic Indian Chicken Curry, I'm always just craving these flavors. This North Indian Chicken Curry is the best chicken curry recipe I've ever made and it's bursting with flavors. I have been craving Indian food ever since it made front page news earlier this month (you have probably heard this already) when it was announced that scientists have discovered exactly why we love Indian food so much. They analyzed thousands of recipes and found that Indian.

So that’s going to wrap this up for this special food my chicken curry (indian style) recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!