Peppered chicken pasta… With olives!
Peppered chicken pasta… With olives!

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, peppered chicken pasta… with olives!. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

A scrumptious chicken pasta dish with green peppers, tomatoes, and green olives. It's the olives that might trip some of you up. This dish is loaded with 'em.

Peppered chicken pasta… With olives! is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Peppered chicken pasta… With olives! is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can cook peppered chicken pasta… with olives! using 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Peppered chicken pasta… With olives!:
  1. Take 1 lb spaghetti
  2. Get 1 lb boneless chicken breast cubed 1/2 inch
  3. Take 1 tbsp freshly coarse ground pepper
  4. Prepare 1 1/2 tsp dry mustard
  5. Get 3 tbsp flour
  6. Prepare 1 tbsp olive oil
  7. Prepare 2 clove minced garlic
  8. Get 1/2 cup chicken broth
  9. Make ready 1/2 cup white wine
  10. Prepare 1/2 cup milk
  11. Prepare 1/4 cup chipped fresh parsley
  12. Get 1/2 cup sliced black olives
  13. Prepare salt

Creamy chicken pastas are sure fire winners in our house. This creamy garlicky, lemony, white wine sauce with Parmesan cheese is basically heaven on earth. This sauce would taste delicious with shrimp or pork or even beef medallions as well. Rigatoni (riggies) pasta is paired with chicken and spicy peppers in a creamy red/white sauce.

Steps to make Peppered chicken pasta… With olives!:
  1. Start boiling spaghetti. You will combine this at the end of the recipe.
  2. Mix pepper, mustard and flour.
  3. Dry the chopped chicken and toss with flour mixture.
  4. Using a large skillet, Brown the chicken in oil with garlic
  5. Combine liquids. And add to pan with chicken. Stirring occasionally until it thickens slightly.
  6. Add olives and parsley, salt to taste. Toss with freshly cooked pasta. Spaghetti, fettucini or linguini are nice. It also might work well with Penne.

Some other popular additions are mushrooms and black olives. Shredded chicken and spaghetti stirred into a mixture of melted cheese, green onion, tomatoes, red and green chile peppers and creamy. Finishing the pasta in the sauce coats each noodle with flavor. Season chicken with salt and pepper. Heat a large grill pan over medium high and add chicken.

So that’s going to wrap this up with this special food peppered chicken pasta… with olives! recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!