Hello everybody, it’s Louise, welcome to our recipe site. Today, we’re going to make a special dish, garlic & rosemary foccacia. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Garlic (Allium sativum) is a species in the onion genus, Allium. Its close relatives include the onion, shallot, leek, chive, and Chinese onion. Перевод слова garlic, американское и британское произношение, транскрипция, словосочетания, примеры использования. garlic [ˈɡɑ:lɪk]Существительное. garlic / garlics. From Middle English garlik, garleek, garlek, garlec, from Old English gārlēac ("garlic", literally "spear-leek"), from gār ("spear", in reference to the cloves) + lēac ("leek").
Garlic & Rosemary Foccacia is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Garlic & Rosemary Foccacia is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook garlic & rosemary foccacia using 14 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Garlic & Rosemary Foccacia:
- Get Dough
- Take 150 grams Strong White Flour
- Make ready 150 grams 00 pasta flour
- Take 1/2 tsp active dry yeast
- Get 6 grams salt
- Prepare 3 tbsp olive oil, extra virgin
- Get 170 ml water
- Make ready Topping
- Make ready 1 large Rosemary sprig
- Prepare 2 clove garlic cloves
- Make ready 1 pinch coarse sea salt
- Take 1 dash ground black pepper
- Take 25 ml olive oil, extra virgin
- Get 25 ml water
Garlic Description Garlic (Allium sativa ), is a plant with long, flat grasslike leaves and a papery hood around the flowers. The greenish white or pink flowers are found grouped together at the end of a long. Garlic products sold as health supplements may vary widely in amount of allicin, the active It is not certain whether garlic is effective in treating any medical condition. Medicinal use of this product has.
Steps to make Garlic & Rosemary Foccacia:
- Mix together the topping ingredients keeping the yeast and salt separate before adding the water
- Knead for at least 10 minutes until the dough is extremely smooth and pliable (the mixture will be quite wet at first)
- Leave to prove in an oiled bowl, covered with clingfilm or a tea towel for 45 mins or til doubled in size
- Knock back the dough and stretch into the base of a 12" x 9" oven dish or tray.
- Cover the tray and leave to prove again in a warm place for 30 mins
- Preheat oven to 220C
- Poke small indentations all over the dough with your finger
- Slice garlic
- Thoroughly mix the water and oil until emulsified.
- Generously scatter the topping ingredients over the dough and pour over the water/oil mix
- Bake for 25 minutes.
- Leave to cool for 15 mins before serving. Then cut into pieces and serve drizzled with your best extra virgin olive oil
An onionlike plant of southern Europe having a bulb that breaks up into separable cloves. Garlic (Allium sativum), is used widely as a flavoring in cooking, but it has also been used as a Garlic belongs to the genus Allium and is closely related to the onion, rakkyo (an onion found in Asia). Garlic definition: Garlic is the small, white , round bulb of a plant that is related to the onion plant. Meaning, pronunciation, translations and examples. Транскрипция и произношение слова "garlic" в британском и американском вариантах. Подробный перевод и примеры. Garlic grows underground in the form of a bulb.
So that’s going to wrap it up for this special food garlic & rosemary foccacia recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
