Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, spinach rotini bake with meat sauce & homemade garlic toast. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Try this creamy baked pasta recipe paired with spinach artichoke dip! Let the sauce come up to a simmer, then season to.. A tomato-based ground beef and sausage meat sauce, baked with rotini pasta and a mix of Cheddar and Parmesan cheeses.
Spinach Rotini Bake with Meat Sauce & Homemade Garlic Toast is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Spinach Rotini Bake with Meat Sauce & Homemade Garlic Toast is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook spinach rotini bake with meat sauce & homemade garlic toast using 15 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Spinach Rotini Bake with Meat Sauce & Homemade Garlic Toast:
- Get 1 loaf italian bread
- Prepare I box rotini pasta
- Get 1 pound ground beef
- Prepare 1 can spaghetti sauce
- Get 1 cup fresh chopped spinach
- Take 2 green onions
- Prepare 1 medium to large red onion
- Get 3 cups shredded cheese
- Prepare 1 cup brown sugar
- Take 1 1/2 cup grated parmesan cheese
- Prepare Butter
- Take Salt
- Take Pepper
- Get Black garlic
- Make ready Garlic salt
Cook up a batch of savory Baked Rotini with Sausage and Spinach for your dinner entrée tonight with the family. Whisk eggs, milk, lemon zest and dry seasonings in large bowl until blended. Add Alfredo sauce, mozzarella and shredded Parmesan; mix well. Satisfy your craving for comfort food with Cabot's rotini pasta with ground beef & spinach recipe!
Instructions to make Spinach Rotini Bake with Meat Sauce & Homemade Garlic Toast:
- Brown hamburger with half the red onion and 1 green onion. Season to taste. Drain & Set aside.
- Boil pasta to al dente' and place in baking/casserole dish. Coat lightly with Olive oil.
- Preheat oven to 425°. Place meat mixture into dish with pasta noodles. Add your favorite pasta sauce in desired amount. Mix well. Stir in Brown Sugar and Other desired seasonings. Mix Well.
- Add remaining chopped red onion, green onion, and spinach to mixture. Add 1 cup shredded cheese and 1/2 cup parmesan and mix well.
- Sprinkle 1 cup shredded cheese and 1/2 cup parmesan on top before baking. Cover and place in oven for 45 minutes. Meanwhile, Slice bread loaf. Butter slices. Layer on each slice desired amounts of garlic salt, black garlic powder, salt, pepper, and any other desired seasonings. *(I also use Mrs. Dash) Top with remaining parmesan and finally shredded cheese. Place in Oven for the last 15 minutes.
- Serve. (Watch your kids eat all their food groups in one meal! well, if we count tomato as fruit anyway! haha) Enjoy!
Super quick & easy to make! Jumbo pasta shells stuffed with ricotta cheese, mozzarella and spinach topped with a turkey meat sauce. Made a big Italian meal with the tomato gravy (sauce) that my good friend, Bill Garman, sent me. Cook rotini as directed on package; drain; set aside. Reduce heat to low; stir in cannellini beans, ricotta.
So that’s going to wrap it up with this exceptional food spinach rotini bake with meat sauce & homemade garlic toast recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
