Zucchini Ricotta Pasta
Zucchini Ricotta Pasta

Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, zucchini ricotta pasta. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Fresh ricotta is the base for a silky and comforting cheese sauce, and zucchini brings texture, color and flavor that complement the pasta. Finish the dish with basil and lemon juice at the end of cooking. Notes on Pasta with Zucchini and Ricotta.

Zucchini Ricotta Pasta is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Zucchini Ricotta Pasta is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have zucchini ricotta pasta using 7 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Zucchini Ricotta Pasta:
  1. Prepare 1 Cup Pasta
  2. Get 1/2 Zucchini
  3. Take 1/3 Cup Ricotta
  4. Make ready 1 Clove Garlic
  5. Take Olive Oil
  6. Take Salt and Pepper
  7. Prepare Parmesan Cheese

This refreshing pasta dish has a touch of zest thanks to the lemon and mint. Subscribe to Hungry for more of the best culinary videos on the. zucchini, ricotta + rosemary pasta. For this pasta I combine the ricotta with zucchini, specifically zucchini Trombetta which I am growing in my garden. Zucchini Trombetta are long and curved zucchini shaped like a trumpet and they are.

Steps to make Zucchini Ricotta Pasta:
  1. Start by boiling zucchini and adding a dash of salt.
  2. Allow to cool and cut into pieces.
  3. Boil Pasta.
  4. Add olive oil to a different pan.
  5. Add garlic.
  6. Add zucchini and flip over so both sides get a nice color.
  7. Drain Pasta.
  8. I found it easiest to add Ricotta to both the Pasta and zucchini in one bowl.
  9. Sprinkle with Parmesan cheese.
  10. I added some grilled chicken on top bc I am constantly told that no meal is a meal without some meat and since this dish isn't for me gotta cater to the one eating right! :)

The original recipe for this ricotta pasta called for making your own ricotta. Serve this zucchini pasta with a salad or a loaf of crusty bread and you have a great quick and easy dinner. This recipe is very simple, if all the ingredients are already prepared the sauce can be cooked while the pasta is cooking. Directions for: Pasta with Zucchini and Ricotta. Fresh, zesty flavours come to life in this Italian-style vegetarian pasta.

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