20 Minute Pasta w/ Bacon Tomato Sauce for 2
20 Minute Pasta w/ Bacon Tomato Sauce for 2

Hello everybody, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, 20 minute pasta w/ bacon tomato sauce for 2. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

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of bacon if you want ) pasta (cooked ) protein of choice such as fish, shrimp, chicken or sausage. Bacon and stewed tomatoes are the base for this spaghetti dish. I entered pasta tomato cheese and bacon in ingredients and this recipe came up.

To get started with this recipe, we must prepare a few components. You can cook 20 minute pasta w/ bacon tomato sauce for 2 using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make 20 Minute Pasta w/ Bacon Tomato Sauce for 2:
  1. Prepare 8 oz. angel hair pasta (you could also use spaghetti or spaghettini) boiled al dente
  2. Make ready 1 (15 oz.) (or so) can tomatoes, with the liquid (whole or chopped is fine)
  3. Prepare 4 strips bacon, sliced into 1/2" strips
  4. Make ready 6-7 sprigs parsley, chopped
  5. Prepare 1 teaspoon dried basil
  6. Make ready 1/2 a medium onion, very thinly sliced
  7. Prepare 3 cloves garlic, finely chopped or thinly sliced
  8. Get 2-3 Tablespoons olive oil (or whatever cooking oil you have on hand)
  9. Get 1/4 teaspoon kosher salt to start
  10. Get 1/8 teaspoon black pepper

This is the story of a sauce that delivers such a delicious, powerfully memorable impact that it is worthy of two days — yes, days — of cooking. Pasta in a pink tomato cream sauce! You'll love how creamy this sauce is, how there's plenty of it and yet you don't need gallons of cream. How to Make Pasta Sauce from Fresh or Canned Tomatoes.

Instructions to make 20 Minute Pasta w/ Bacon Tomato Sauce for 2:
  1. Bring the oil to medium high heat in a saute pan and add bacon, onions, and garlic, and let them cook about 4 or 5 minutes, stirring occasionally, until the onions are nice and translucent.
  2. Add the parsley and basil, and stir to coat with the oil already in the pan, then add in tomatoes, salt, and pepper. Stir gently a few times to evenly incorporate all ingredients, turn the heat down to medium low, and simmer, uncovered for 12 to 15 minutes while you boil the pasta. If you used whole tomatoes, use a potato masher or fork to break them down toward the end of the cooking process.
  3. Boil the pasta using cold water start method: http://altonbrown.com/cold-water-method-pasta-recipe/
  4. Drain pasta, and spoon sauce on top, and there you have it - 20 Minute Angel Hair W. Bacon & Tomato Sauce!

If you are working from fresh tomatoes, use the first recipe. Add the tomatoes, chopped basil leaves, oregano, thyme bay leaves. Meanwhile, bring a large saucepan of lightly salted water to the boil, and cook the pasta until al dente. How to make tomato bacon pasta. Bring a large pot of salted water the a boil.

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