Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, pasta with meat and taro. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Pasta with Meat and Taro is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Pasta with Meat and Taro is something that I’ve loved my entire life.
Bring water to boil and let the pasta cook and become soft. Dice taro and fry it in a bit of oil. Pour a bit of oil in the pan and sauté tomato paste in it a little bit.
To begin with this recipe, we must prepare a few components. You can cook pasta with meat and taro using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Pasta with Meat and Taro:
- Make ready 1 pound ground beef
- Prepare 1 pound pasta any type
- Prepare little bit taro
- Prepare 1 tbsp tomato past
- Take 1 tsp garlic powder
- Make ready Salt and pepper
Tenderize taro and as gravy becomes thicker, add green chili and lower the flame. Delicious taro meat is ready to serve. See more ideas about Cooking recipes, Pasta dishes, Recipes. Easy Cheesy Baked Tortellini (With Meat Sauce).
Instructions to make Pasta with Meat and Taro:
- Bring water to boil and let the pasta cook and become soft.
- Dice taro and fry it in a bit of oil.
- Pour a bit of oil in the pan and sauté tomato paste in it a little bit. Be careful, it burns fast. Place the beef in the same pan, add garlic powder and salt and pepper and sauté and mix with the tomato paste And fried taro. Pour a little bit of water in the mixture and let everything cook well.
- Pour the sauce on the pasta and enjoy!
Looking for quick and easy dinner recipes for the family? Cut meat into very thin slices. Cook meat in hot oil for one minute, stirring constantly to prevent sticking. Brown skinned and covered in rough ridges, taro is a corn with white, pink or purple flesh. It uses seafood and taro and is closest to a fusion of Thai and Chinese fried rice.
So that’s going to wrap it up for this exceptional food pasta with meat and taro recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
