Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, hot dog sauce🎉🎉🎉. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Hot dog sauce🎉🎉🎉 is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Hot dog sauce🎉🎉🎉 is something that I’ve loved my whole life.
Liven up your hot dog by topping it with this spicy ground beef sauce. For a real treat, sprinkle your saucy dog with shredded Cheddar cheese and This "sauce" has American Cook Out splashed all over it—and can inspire one to construct their own fancy Hot Dog. I butterfly cut the Hot Dog franks.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook hot dog sauce🎉🎉🎉 using 19 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Hot dog sauce🎉🎉🎉:
- Get 6 lbs ground beef (I used 80/20)
- Take 2 Large sweet onions
- Prepare 2 (29 oz) cans of tomato sauce
- Make ready 1 (6 oz) can tomato paste
- Prepare Half a cup of ketchup
- Make ready Half a cup of water
- Make ready 4 beef bouillon cubes
- Take 2 Tblsp Oregano
- Take 2 Tblsp pesto
- Get 1 Tblsp Cumin
- Get 2 Tblsp Chili powder
- Get 1 Tblsp Garlic salt
- Get Half tsp Black Pepper
- Prepare Half tsp Sugar
- Make ready Half tsp celery salt
- Get 1 Tblsp Garlic powder
- Make ready Few dashes Worcestershire sauce
- Prepare Squeeze prepared yellow mustard
- Make ready 1 capful of apple cider vinegar
You'll never go back to canned chili again! Some call this Hot Dog Sauce! From summer barbecues through to Bonfire Night, hot dogs will never go out of style. Check out our super sausage recipes and find topping and sauce inspiration, including classic fried onions and Love a hot dog?
Steps to make Hot dog sauce🎉🎉🎉:
- Dice up the onions and saute in a big pot with olive oil on medium high heat then add the ground beef and continue to stir until browned
- Drain the grease and put the pot back on the stove then add the cans of tomato sauce, tomato paste, ketchup and water. Keep stirring until well combined
- When it comes to a boil add the beef bouillon, oregano, pesto, cumin, chilli powder, garlic salt, black pepper, sugar, celery salt, and garlic powder. Stir until well combined
- Continue to boil for a few minutes then add the Worcestershire sauce and the mustard (a good squeeze but not too much) add the vinegar and Then bring it down to a simmer
- Simmer 3.5 to 4 hours on very low heat stirring once in a while
- After it's done take off the heat and let it cool and enjoy on your favorite hot dog. Put the rest up in the freezer in plastic containers. Take one out when you need 😋 ENJOY 😋😋😋😋
Take yours to the next level with blue cheese, mayo, celery and buffalo hot sauce. The hot dog in general is indeed a New York invention, first sold on the boardwalk at Coney Island—thus the confusion. But coney, in lowercase, is a version of a hot dog with a soupy beef sauce and sometimes other toppings. Attributed to Greek and Macedonian immigrants who came to the. A hot dog (also spelled hotdog) is a grilled or steamed food consisting of a sausage served in the slit of a partially sliced bun.
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