Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, bourbon chicken over white rice. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Bourbon Chicken over white rice is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They are nice and they look wonderful. Bourbon Chicken over white rice is something which I’ve loved my whole life.
This sticky bourbon chicken is so easy to make! Perfect served with rice, green onions, and a drizzle of That's my life right there. That sticky bourbon chicken with rice on a blue plate/bowl basically sums This looks fantastic!
To get started with this particular recipe, we have to first prepare a few ingredients. You can have bourbon chicken over white rice using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Bourbon Chicken over white rice:
- Take 2 lbs chicken breasts cubed
- Make ready 1 Tbsp olive oil
- Prepare 1 garlic clove crushed
- Get 1/4 tspn ginger
- Make ready 3/4 tspn crushed red pepper
- Prepare 1 //4 cup apple juice
- Prepare 1/3 cup light brown sugar
- Make ready 2 Tbsp ketchup
- Make ready 1 Tbsp cider vinegar
- Make ready 1/2 cup water
- Get 1/3 cup soy sauce
- Prepare 1 Tbsp corn starch
Chicken thighs work best as they are so much more forgiving than white meat chicken. If you must use white meat chicken, just lessen the cook time by three minutes. And Bourbon Chicken has taken back seat to unicorn-dusted tofu. And you'll NEVER have to scavenger for another free sample again Enjoy with an Orange Julius!
Instructions to make Bourbon Chicken over white rice:
- Add olive oil to pan and cook cubed chicken til lightly brown.
- Remove chicken from pan. Add all other ingredient. Heat over medium, stirring often, til well blended and dissolved.
- Put chicken back into pan reduce heat and simmer 20 minutes uncovered.
- Serve hot over rice
Goes GREAT over my Hibachi Fried Rice, Jasmine (White) Rice or Brown Rice! Serve chicken over white rice garnished with scallions. One dish that I'm particularly fond of is generically called "Bourbon Chicken." You can find it frequently at places like Cajun Café and many Chinese chain restaurants. Bourbon Chicken is traditionally a Southern dish, and after moving to Pennsylvania from Oklahoma, I really missed this. The flavoring of the sauce was excellent however I would recommend using skinless thighs since the white meat got too dry.
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