Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, sweet & sour pork of summer vegetables. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
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Sweet & sour pork of summer vegetables is one of the most well liked of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Sweet & sour pork of summer vegetables is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook sweet & sour pork of summer vegetables using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Sweet & sour pork of summer vegetables:
- Prepare 150 g Pork
- Prepare 1 Bitter melon
- Take 1 Onion
- Get 1/16 Pumpkin
- Get 2 tb Tomato ketchup①
- Make ready 2 tb Vinegar②
- Get 2 tb Sugar③
- Make ready 2 ts Soy sauce④
Steps to make Sweet & sour pork of summer vegetables:
- Cut pork into bite-size pieces. Add salt&black pepper(1.5g, respectively). Dust pork with flour.
- Slice bitter melon & pumpkin into 5mm. Cube onion into 2cm.
- Add sesame oil and pork to pan, brown it.
- Remove them from the pan. Grill bitter melon,onion and pumpkin.
- Return pork to the pan. Add seasoning(①〜④). Stir together and enjoy.
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