Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, disappearing baked beans. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Disappearing Baked Beans is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Disappearing Baked Beans is something which I’ve loved my entire life. They’re fine and they look fantastic.
These baked beans are semi-homemade and the perfect blend of sweet, savory and smoky! Topped with delicious bacon, they're sure to be a hit! Southern Baked Beans are like the bolder, brasher big sister of our Aussie baked beans.
To begin with this particular recipe, we must first prepare a few components. You can have disappearing baked beans using 13 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Disappearing Baked Beans:
- Make ready 4-6 slices bacon, chopped
- Prepare 1 small onion, chopped
- Get 1/2 red bell pepper, chopped
- Prepare 1 cup ketchup
- Take 1/2 cup packed brown sugar
- Get 1/4 cup water
- Make ready 1 tsp apple cider vinegar
- Get 1 tsp worcestershire sauce
- Take 1 tsp all natural liquid smoke
- Make ready 1/2 tsp garlic powder
- Make ready 2 (14.5 oz) cans Great Northern Beans, drained
- Get 1 pinch crushed red pepper flakes (optional)
- Take to taste salt & pepper
Baked beans contain energy giving, low glycaemic index carbohydrates. Baked Beans count as a vegetable serve. Baked beans contain folate a vitamin essential to release the energy in our food. This is the easiest way to make a killer batch of refried beans.
Instructions to make Disappearing Baked Beans:
- Heat a medium sized saucepan over medium heat. Add chopped bacon and cook, stirring frequently. When bacon is beginning to look crispy add onion and red pepper. Continue cooking until onion is translucent. About 5 minutes.
- Add all remaining ingredients except beans to the pan and stir to combine. Bring to a low boil. Reduce heat and simmer uncovered for 15 minutes.
- After time, turn off heat. Drain beans, but do not rinse. Stir beans into sauce until well coated. Transfer to a 2 quart casserole dish. Cover tightly with foil. Bake in a preheated 300°F oven for 2 hours. Remove from oven, uncover and let cool 5 minutes before serving.
- For a vegetarian option, omit bacon and cook onions and red pepper in 2 tbs olive oil over medium heat for 5 minutes. Continue with step 2.
You can use these beans to make all sorts of on-the-fly meals. One of the key ingredients is bacon, so you know it's going to be good. This Quick Southern-Style Baked Beans recipe is by Pam Anderson. This baked bean recipe uses canned beans instead of the dry type so it is quick and easy to Mix baked beans with pork, molasses, onions, brown sugar and ketchup together and put in a greased. Of all the beans, pinto beans are the most widely produced bean in the U.
So that’s going to wrap it up with this exceptional food disappearing baked beans recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!