Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, beef stew. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Beef Stew is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Beef Stew is something which I’ve loved my whole life. They’re fine and they look fantastic.
Browse Our Fast & Easy Beef Meal Recipes Collection. Stifado is a Greek beef stew and my all-time favorite Greek dish. Chunks of tender beef are cooked with shallots in a rich aromatic tomato sauce.
To begin with this particular recipe, we must prepare a few components. You can have beef stew using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Beef Stew:
- Make ready 1 can cream of Mushroom Soup
- Take 1 Onion Soup Mix
- Take 1 Onion
- Prepare 1 lb Stew Beef (Costco)
- Make ready 6 large Carrots
- Make ready 7 small Potatoes
With switched-up ingredients and creative twists, these variations elevate the classic from familiar to fabulous. Everything you need for a great meal can be found in bowl of beef stew. It has hearty protein, in the form of beef chuck, tip or round roast. And it's full of nourishing vegetables, including carrots, potato, green bell pepper, celery and onion.
Steps to make Beef Stew:
- Chop onions, potatoes, carrots, and beef into 1-inch cubes.
- Put all ingredients into Crockpot.
- Cook on high for 3-4 hours.
- If too dry, fill cream of mushroom soup can with water and add to stew while cooking.
The fragrant stock that comes together during the dish's long simmer is a perfect complement to. Heat olive oil in a large stockpot or Dutch oven over medium heat. Add beef, a few pieces at a time, and toss to coat. Beef stew is a cold weather essential. Read on to get all the hot deets on this ultra-comforting stew.
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