Avacado shrimp salad summertime fresh!
Avacado shrimp salad summertime fresh!

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, avacado shrimp salad summertime fresh!. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Something light to eat at my convention. This zesty avocado and shrimp salad will refresh you on a hot day.. This is a great, refreshing summer salad.

Avacado shrimp salad summertime fresh! is one of the most favored of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Avacado shrimp salad summertime fresh! is something which I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook avacado shrimp salad summertime fresh! using 8 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Avacado shrimp salad summertime fresh!:
  1. Make ready 2 each avacados
  2. Prepare 1 lb shrimp fresh or frozen
  3. Get 1 tbsp avacado oil / olive oil
  4. Prepare 1 each medium lime
  5. Take 1 tbsp cilantro
  6. Take 1 1/2 lb asparagus tips
  7. Take 1/2 small red onion/ or more if you like
  8. Get Chipotle salt from mcCormick, onion powder and garlic powder

When it's topped with the incredible avocado dressing, this dish takes salad from a chore to eat to a treat. Shrimp and avocado and corn and tomatoes and a little bit of heat from a jalapeno….a kiss of sweetness for the honey. Oh, and if you are a bacon person, this would be a HELL of a salad to add bacon to. I think that bacon has probably converted more people to becoming salad eaters than anything else on the planet.

Instructions to make Avacado shrimp salad summertime fresh!:
  1. If using raw shrimp boil them in water with some old bay season. If precooked bring water to boil and turn off add shrimp and cover for about 5 mins. Drain both.
  2. Chop onion and Cilantro in small food chop. I added a little avacado oil to help it along. Place in medium bowl.
  3. Cut avacado all the way around twist apart. Cut lengthwise then across. Scoop out with spoon. Put in bowl with onions and Cilantro.
  4. Blanche asparagus in lightly salted water. Drain. Add to other ingredients.
  5. Add avacado oil, Chipotle salt, garlic powder and onion powder.
  6. Gently mix all the ingredients together. Serve chilled or room temperature.
  7. I Hope you Enjoy!!

How to make shrimp avocado salad Steam the shrimp. I prefer to buy large raw frozen shrimp for this recipe. Then I thaw it with cold running water and steam it in a steamer basket over a pot of boiling water. If the shell is on the shrimp, it will peel off easily when cooked. Top each with shrimp and avocado.

So that’s going to wrap it up for this exceptional food avacado shrimp salad summertime fresh! recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!