Hey everyone, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, bread bhurji. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Bread Bhurji recipe is an answer to a good, tasty breakfast entrée in a hurry which is enjoyed by people of all ages. Bread Bhurji recipe - How to make Bread Bhurji. Bread bhurji is a breakfast recipe can be made using several ingredients like green vegetables and whole Indian spices.
Bread Bhurji is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Bread Bhurji is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have bread bhurji using 12 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Bread Bhurji:
- Make ready 8 bread slices
- Prepare 3 eggs
- Get 1 onion chopped
- Make ready 1 tomato chopped
- Get Butter (optional)
- Make ready 1 tbsp oil
- Make ready 1/4 tsp mustard seeds
- Take 1 tsp red chilly powder
- Get 1 tsp coriander powder
- Prepare 1/4 tsp cumin powder
- Prepare 1 pinch turmeric powder
- Get Salt as required
Here is something new, a recipe made of whole wheat bread and curd packed with calcium. Paneer Bhurji is a popular and delicious North Indian breakfast recipe made from crumbled paneer (Indian Cottage Cheese). This Paneer Bhurji Recipe is Punjabi Style and way it is made in my home. The best engineered bhurji with the most perfect combination of spices and love.
Instructions to make Bread Bhurji:
- Toast the bread slices with or without butter.
- Cut them into pieces
- Heat a pan with oil. add mustard seeds and let it splutter. Add onion and sauté until it becomes glassy. Add tomato and sauté until it becomes soft and mushy.
- Add all spice powder (turmeric, coriander, cumin and red chilly powder) and salt. Sauté for few mins.
- Break and pour the eggs. Stir constantly and scramble the eggs.
- When it is almost cooked (80-90%), add toasted bread pieces. Stir it for few mins until it gets mixed well. By this time eggs will get completely cooked.
- Serve hot with tomato ketchup.
Paneer bhurji is a popular North Indian dish made of Indian cottage cheese aka panner, herbs and spice powders. It is eaten with roti, chapati, paratha, poori, bread, pav or as a side in a meal. Best Paneer Bhurji Recipe with step by step photos. Delightful paneer ki bhurji is a spicy tangy scrambled paneer masala to serve as breakfast or side dish to dinner. Paneer Bhurji - scrambled Indian cottage cheese with onion, tomatoes and spices!
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