Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, baked spaghetti with bread. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Moms delicious baked spaghetti and garlic bread, with pickles on the side yum! Send mom some mail to P. A comforting baked spaghetti casserole with plenty of melted cheese is the perfect dish for potlucks, family gatherings, or a week-night dinner.
Baked Spaghetti with Bread is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. Baked Spaghetti with Bread is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook baked spaghetti with bread using 22 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Baked Spaghetti with Bread:
- Make ready Bread
- Take 6 slices store baked Italian bread
- Take 6 tablespoons butter divided
- Prepare To taste granulated garlic powder
- Make ready As needed kosher salt to sprinkle
- Get Spaghetti
- Get 1/2 pound cooked spaghetti pasta
- Prepare 1-1/2 pound ground beef
- Take 15 ounces canned diced tomatoes
- Prepare 15 ounces canned tomato sauce
- Get 1/3 cup flame roasted peppers
- Prepare 1/2 cup sliced kalamata olives
- Get 2 tablespoons capers
- Take 2 tablespoons sugar
- Prepare 1 teaspoon salt
- Prepare 1 teaspoon ground white pepper
- Prepare 1 teaspoon granulated garlic powder
- Make ready 3-1/2 tomato paste
- Get 1/2 cup diced onion
- Take Topping
- Make ready 1/2 cup shredded Parmesan cheese
- Make ready 2-1/3 ounces Gouda cheese
This Baked Spaghetti recipe is an easy dressed up version of spaghetti perfect for a potluck and the best pasta recipe for bringing in to a family for dinner. I need to find a new doctor. The one I have now always leaves me feeling confused and frustrated. I looked everywhere for an easy baked spaghetti that did NOT use mushrooms or cream of mushroom soup (husband is allergic).
Instructions to make Baked Spaghetti with Bread:
- Preheat oven 400°Fahrenheit. Add ground beef to a deep oven safe pan. Add the onion, peppers, olives, capers, and spices. Add tomato sauce, paste, and diced tomatoes. Simmer 10 minutes stir in the pasta.
- Get the gouda and slice. Add all over the top of the spaghetti. Sprinkle the parmesan over the top. Put into oven for 1 hour.
- Slice the bread melt the butter. Add the sliced bread and fry the bread in the butter.
- Turn and add the garlic. Toast the back side till browned and crispy. Sprinkle with kosher salt and set aside. Take the spaghetti out of the oven and let rest 15 minutes.
- Serve, I hope you enjoy!!!
I am happy to say I found it. This makes a great family meal.just add a tossed salad and some garlic bread, and dinner is ready in about an hour. Baked spaghetti is a richer type of Italian pasta casserole. Similar to lasagna but with smaller noodles so every bite has spaghetti sauce and cheese. Instantly access any of these printable activity bundles to keep them learning!
So that is going to wrap this up with this special food baked spaghetti with bread recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!