Hey everyone, it is Jim, welcome to our recipe site. Today, we’re going to make a special dish, granny's monkey bread recipe. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Granny's Monkey Bread is a sweet, gooey, sinful cinnamon sugar treat that will be loved by young and old alike. Basically a pull-apart bread, monkey-style breads are an ideal way to use refrigerated flaky biscuits. Work quickly with the refrigerated dough, because it will rise better if it's still cool when the pan goes into the oven.
Granny's monkey bread recipe is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Granny's monkey bread recipe is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have granny's monkey bread recipe using 5 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Granny's monkey bread recipe:
- Get 24 ounces buttermilk biscuits I used three 8-ounce packages
- Make ready 1 cup sugar
- Take 2 teaspoons cinnamon or you can use pumpkin pie spice
- Prepare 1 c butter
- Prepare 1/2 c brown sugar
The classic monkey bread recipe, oozing with warm caramel and cinnamon. The classic monkey bread recipe, oozing with warm caramel and cinnamon. Serve for a purely delicious weekend breakfast. Monkey bread in a crockpot is like a breakfast casserole that's the perfect easy brunch recipe. #cinnamonrolls #monkeybread #pillsbury.
Instructions to make Granny's monkey bread recipe:
- Prepare Bundt pan by heavily greasing with butter. Preheat oven to 350 degrees
- Cut each biscuit into four equal bite-sized pieces.
- Combine 1 cup sugar and 2 teaspoons cinnamon in a bowl or plastic bag. Drop roll the pieces of dough in the sugar cinnamon mixture and gently arrange them into the prepared Bundt pan.
- In a small sauce pan, combine 1/2 cup of the remaining sugar cinnamon mixture (discard remaining or use for another recipe) with 1/2 cup brown sugar and 1 cup butter.
- Bring mixture just to a boil and then immediately remove from heat. Stir until sugars have fully dissolved.
- Carefully drizzle the mixture over the rolled dough balls in the Bundt pan.
- Bake in center of preheated oven for 30 minutes.
- Allow pan to rest for about 5 minutes, then cover with a large plate and invert. To eat, pull desired amount off with your fingers and enjoy the gooey sweet sinful treat.
Sticky toffee + monkey bread = dessert heaven! This recipe is easy to make but insanely impressive. No collection of monkey bread recipes would be complete without a festive option to serve Christmas morning. This embraces a classic holiday flavor — eggnog — and. An easy homemade Monkey Bread recipe with no rising or yeast required.
So that’s going to wrap it up for this special food granny's monkey bread recipe recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
