Irish Soda Bread
Irish Soda Bread

Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, irish soda bread. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Irish Soda Bread is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Irish Soda Bread is something which I have loved my entire life.

Traditional Irish Soda Bread is a dense and moist bread that requires no rising time and just four simple ingredients to make. This Irish Soda Bread is a delicious recipe that goes back many many. Soda bread is a variety of quick bread traditionally made in a variety of cuisines in which sodium bicarbonate (otherwise known as "baking soda", or in Ireland, "bread soda") is used as a leavening agent instead of the traditional yeast.

To get started with this recipe, we must first prepare a few components. You can have irish soda bread using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Irish Soda Bread:
  1. Get 4 cups flour
  2. Prepare 1/2 cup sugar
  3. Get 2 tsp. baking powder
  4. Make ready 1 1/2 tsp. baking soda
  5. Take 1 cup raisins
  6. Take 2 eggs
  7. Prepare 14 oz. sour cream
  8. Make ready 4 oz. buttermilk

Like so many delicious breads, Irish Soda Bread is the product of a time when fancy ingredients weren't available or affordable, so it's made with only the most basic ingredients. Traditional Irish Soda Bread has a particular look, but do you know what it is? The marking on top is a cross. It comes from blessing the bread before baking.

Steps to make Irish Soda Bread:
  1. Preheat oven to 350°F
  2. Sift dry ingredients together
  3. Lightly beat eggs, sour cream and buttermilk together.
  4. Combine dry and wet ingredients and add raisins. Mix until well blended
  5. Shape mixture on a greased baking sheet into a log type form. Bake for approximatly 1 hour at 350°F!

Also you poke a hole in each corner of the loaf. For quick and easy bread, make Ina Garten's Irish Soda Bread recipe from Barefoot Contessa on Food Network � just mix, knead and bake. Irish soda bread is a hearty, delicious baked treat that is usually enjoyed around Saint Patrick's Day. However, this easy-to-make bread can be enjoyed all year for breakfast, lunch, or dinner! This Irish soda bread recipe results in a simple rustic bread made with very few ingredients.

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