Creamy Boiled Beef with Tater Chips and Rice
Creamy Boiled Beef with Tater Chips and Rice

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, creamy boiled beef with tater chips and rice. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

I LOVE Chipped Beef (we call it Chipped Beefy at our house, for whatever reason). This recipe is fine but it's missing the CRUCIAL step of rising off If this recipe is too salty for you just boil the chipped beef in a little water for a few minutes then drain off the water which will take some the salt away with it. Creamed Chipped Beef is the ultimate comfort meal.

Creamy Boiled Beef with Tater Chips and Rice is one of the most well liked of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. Creamy Boiled Beef with Tater Chips and Rice is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can have creamy boiled beef with tater chips and rice using 25 ingredients and 16 steps. Here is how you can achieve that.

The ingredients needed to make Creamy Boiled Beef with Tater Chips and Rice:
  1. Prepare Meatballs—————-
  2. Take 1-1/2 pound ground chuck
  3. Get 1 teaspoon celery salt
  4. Get 1 teaspoon ground paprika
  5. Prepare 1 teaspoon granulated garlic powder
  6. Prepare 1 cup extra Virgin olive oil
  7. Get 1/2 cup grated parmesan
  8. Take Casserole—————
  9. Take 1-1/2 cup chopped celery
  10. Make ready 1-1/2 cup instant rice
  11. Prepare 1 large onion diced
  12. Prepare 1-1/2 pound carrots
  13. Get 1-1/2 pound ground chuck
  14. Take 6 cups water
  15. Make ready 1 teaspoon salt
  16. Make ready 1/2 teaspoon ground black pepper
  17. Make ready Creaminess———————
  18. Make ready 1 cup flour
  19. Prepare 1 teaspoon salt
  20. Take 1 teaspoon ground black pepper
  21. Get 1/2 teaspoon granulated garlic powder
  22. Prepare 1 quart water
  23. Take 1/2 cup drippings from the meatballs
  24. Take Tater Chips——————
  25. Prepare 2 cup crushed potato chips I used ones with ridges

I boiled my rice in a mixture of coconut milk and water, so it had a creamy consistency and a slight hint of sweetness. In fact, I did steam some for the kiddos and snuck a few florets into the sauce, beef and rice on my plate… and ohhhh my… you should definitely try it!! Traditionally white rice is used, but sometimes I like to use brown rice for a heartier, healthier porridge with a subtle Soaked shiitakes, garlic chips, garlic oil, and beef add layers of flavor to make a hearty, comforting dinner Once the water starts boiling, turn down the flame to a simmer and cover the pot. Creamed chipped beef may not be so common anymore, but this classic dish, made popular in the military for its filling use of dried beef, found itself a home on The creamy, gravy-like white sauce rehydrates dried beef, and a pinch of black pepper gives this simplistic recipe a little depth of flavor.

Instructions to make Creamy Boiled Beef with Tater Chips and Rice:
  1. For the meatballs mix the ground chuck with the spices and parmesan cheese.
  2. Let it sit 3-5 minutes heat the oil while it rest.
  3. Form little marble sized meatballs and fry
  4. Boil the 6 cups of water with salt and peel and slice the carrots
  5. Wash and Chop the celery and onions
  6. Add the carrots to the boiling water and cover for 10 minutes
  7. After 10 minutes add the 1-1/2 pound of ground chuck, celery, and onions.
  8. Add spices stir and boil after 15 minutes covered add the rice. Cook 20 minutes longer stir occasionally if using regular rice. Once you remove from heat keep covered for 20 minutes. This is to insure the rice to be completely done.
  9. To the hot meatball drippings add the flour and stir letting it cook making a Roux.
  10. Add the water and spices let cook simmering and stirring constantly till thickened.
  11. Make sure there is no lumps
  12. Add the creaminess and meatballs
  13. Let cook simmering for 5 minutes and cover.
  14. It's done let sit for 15 minutes covered
  15. Add potato chips right before serving
  16. Serve immediately. I hope you enjoy!!

Melt butter in a medium saucepan. Blend in flour, salt and pepper. Stir in milk. cook over medium heat until mixture boils and thickens, stirring constantly. Succulent beef and crispy vegetables seasoned with generous amounts of spices, Sichuan boiled beef is super flavoursome and addictive. Marinate the beef: Combine beef slices with rice wine, soy sauce, egg, cornstarch and water.

So that’s going to wrap it up for this exceptional food creamy boiled beef with tater chips and rice recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!