Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, pineapple chicken stir fry. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Pineapple Chicken Stir Fry is one of the most favored of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Pineapple Chicken Stir Fry is something that I have loved my entire life.
Here , another delicious stir fry Chinese cooking. For Pineapple and Chicken Lovers, this is for you. Stir fries are without a doubt my favorite go-to meal when I need to whip up something quick.
To begin with this particular recipe, we have to prepare a few components. You can cook pineapple chicken stir fry using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Pineapple Chicken Stir Fry:
- Get 1 1/4 pounds chicken breasts cut into strips
- Prepare 1/2 teaspoon salt
- Prepare 2 tablespoons vegetable oil
- Get 1 large red bell pepper cut into 1 inch pieces
- Prepare 6 green onions cut into 1 inch pieces
- Make ready 1 tablespoon minced fresh ginger root
- Prepare 1 cup Pace Citrus Pineapple Salsa
Serve with cooked rice, if desired. This two-part recipe puts a tropical twist on a cut of meat that could otherwise be bland and boring (skinless chicken breast), proving that This quick stir fry is a sure kid-pleaser recipe; the pineapple makes it sweet without needing to use any sugar, and the onions and. When the chicken has cooked through, add the drained pineapple and stir to combine. Give the sauce a final shake and add it to the skillet.
Instructions to make Pineapple Chicken Stir Fry:
- Season the chicken with the salt.
- Heat 1 tablespoon oil in a 12 inch skillet over medium high heat. Add the pepper and green onions and stir fry for 3 minutes or until tender crisp. Add the ginger and stir fry for 30 seconds. Remove the vegetables from the skillet.
- Heat the remaining oil in the skillet. Add the chicken and stir fry for 7 minutes or until cooked through. Return the vegetables to the skillet. Stir in the salsa and cook until the mixture is hot and bubbling.
Sweet and tangy pineapple chicken stir fry is the perfect quick and easy weeknight meal. The pineapple adds a perfect little bit of tang, and the garlic and crushed red pepper make it garlicky and just a little spicy. Sweet red bell pepper and zippy scallions round out the dish. Plate this pineapple stir-fry with brown rice or quinoa for a fiber-rich side dish. A no effort sweet and spicy stir fry.
So that’s going to wrap it up for this exceptional food pineapple chicken stir fry recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
