Hello everybody, it is Brad, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, taco dip. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
This is a scrumptious taco dip. When I use all low-fat ingredients, such as low-fat sour cream and low-fat Cheddar, it still comes out so delicious! Serve with baked tortilla chips for dipping.
Taco Dip is one of the most well liked of current trending foods on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Taco Dip is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have taco dip using 16 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Taco Dip:
- Make ready 1 lb ground beef
- Get 1 t cumin
- Make ready 1 t dried minced onions
- Prepare 1 t paprika
- Take 1 t dried oregano
- Prepare 1/2 t garlic powder
- Get 1/2 C black beans
- Prepare 1/3 C chipotle salsa
- Make ready 1/4 C diced green chiles
- Prepare 1/4 C peach-mango salsa
- Prepare 1 can refried beans
- Get 1 jalapeño; minced
- Get 1 tomato; diced
- Prepare 1 avocado; diced
- Make ready 1/4 red onion; diced
- Make ready 1 handful shredded cheddar cheese
If you really want to take it to another level, make our homemade taco seasoning and swap it out for the store bought stuff. This is the best taco dip recipe. With a few ingredients you can throw together this easy taco dip recipe in minutes. I hope you try this simple dip recipe!
Steps to make Taco Dip:
- Heat a saute pan with no oil. Add ground beef. Season with dried spices, salt, and pepper.
- When beef is browned, add chipotle salsa. Cook 1 minute. Strain any excess fat.
- Spread refried beans across the bottom of a casserole dish. Top with cooked ground beef.
- Spread diced green chiles and peach-mango salsa. Top with cheese.
- Bake at 425° for approximately 10 minutes or until cheese is melted. Alternatively, do not bake.
- Spread red onions, avocado, black beans, jalapeño, and diced tomatoes across the top.
- Variations; Cilantro, lime, cream cheese, sour cream, crema, creme fraiche, green onions, cayenne, cotija, coriander seed, goat cheese, pickled jalapeños, habanero, roasted or raw bell peppers or poblano, habanero, pinto beans, canned diced tomatoes, black olives, chihuahua cheese, queso fresco, other salsas, bacon
For the dip, cook ground beef until brown. Set the beef aside and cook chopped poblano pepper. In a saucepan, combine all cheese Pretty much any amount of each will work. This taco dip is a creamy layer topped with shredded lettuce, tomatoes, olives, cheese and other taco toppings. Taco Dip is an easy, flavorful dip that will disappear at every party!
So that’s going to wrap it up with this exceptional food taco dip recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
