Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, brad's mojito pork roast. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Brad's mojito pork roast is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Brad's mojito pork roast is something which I’ve loved my entire life. They are nice and they look fantastic.
Mojito Pork Roast With Canola Oil, Black Pepper, Cumin, Fresh Mint, Kosher Salt, Fresh Cilantro, Fresh Oregano, Lime Juice, Orange Juice, Yellow Onions, Garlic, Pork Stock, Fresh Leg Of Pork. Hosts Julia Collin Davison and Bridget Lancaster prepare a show-stopping special occasion Cider-Braised Pork Roast. Get the Recipe for Cider-Braised Pork.
To get started with this particular recipe, we must first prepare a few ingredients. You can have brad's mojito pork roast using 14 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Brad's mojito pork roast:
- Prepare 4 lb pork butt roast or shoulder roast.
- Make ready 1 packages McCormick © mojito lime seasoning. divided
- Prepare 3/4 cup water
- Make ready green tomato salsa
- Prepare 10 lg green or under ripe tomatoes
- Take 1 lg red onion. or sweet onion
- Take 1 green bell or pablano pepper. seeded cored and quartered
- Take 2 tbsp minced garlic
- Take 3 tbsp safflower oil. divided
- Make ready 1/2 bunch cilantro, rinsed and chopped
- Get green salsa seasoning
- Get 1/2 tsp smoked paprika
- Get 3/4 tsp garlic salt
- Get 3/4 tsp chili powder
Heat canola oil in a pan until bubbly hot (put the handle of a wooden This Crockpot idea to make the Cuban style pork is GREAT! Crock Pot Mississippi Pork Roast - Recipes That Crock! Are you looking for a tried and true pork recipe? Our Crock Pot Mississippi Pork Roast is so easy to throw together and absolutely delicious!
Steps to make Brad's mojito pork roast:
- Heat oven to 400°F
- Oil a 9x13 baking dish. Add all salsa ingredients except cilantro. Drizzle with 2 tbs oil. Sprinkle with 1/3 mojito lime seasoning. Roast for 45 minutes to an hour. Until pepper skin chars and tomatoes get soft.
- When done roasting let cool. Blend all in a blender with cilantro.
- Season salsa with all seasonings
- Reduce heat in oven to 275°F. Rub 2/3 mojito seasoning package on roast. Place in a roasting crock. Add water. Cover and roast 3-4 hours until tender and falling apart.
- Plate pork. Generously cover with salsa. Serve with warm tortillas, sour cream, and rice and beans.
Keywords: balsamic pork roast, crock pot pork roast, pork shoulder roast crock pot, pork shoulder roast recipe, slow cooker pork roast. Has anyone made this recipe in an electric roaster? I am making a large pork roast so it won't fit in my crock pot. Any suggestions would be greatly appreciated. Even growing up in a Chinese-American family that predominantly ate Chinese food, I knew what pot roast was.
So that’s going to wrap this up with this exceptional food brad's mojito pork roast recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
