Eggless millet Waffle
Eggless millet Waffle

Hey everyone, it’s Brad, welcome to our recipe page. Today, we’re going to make a distinctive dish, eggless millet waffle. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Eggless millet Waffle is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Eggless millet Waffle is something that I’ve loved my whole life.

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To begin with this recipe, we have to prepare a few ingredients. You can have eggless millet waffle using 12 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Eggless millet Waffle:
  1. Make ready 1/3 cup soft butter
  2. Take 1/2 cup powdered sugar
  3. Get 1 cup milk
  4. Prepare 1/4 tsp vanilla essence
  5. Take 1/2 cup multigrain flour
  6. Prepare 1/2 cup maida
  7. Get 1/4 cup raggi flour
  8. Make ready 1/4 cup jowar flour
  9. Prepare 1/4 tsp salt
  10. Make ready 1 pinch baking soda
  11. Prepare 1 tsp lemon juice
  12. Take as needed butter for greasing

Ragi cake, an eggless cake recipe using finger millet flour. Soft, moist and delicious chocolate ragi cake with video. This can also be baked without oven. Eggless waffles ( Vegan Belgian waffles).

Instructions to make Eggless millet Waffle:
  1. Combine the butter, sugar, milk and vanilla essence in a deep bowl and mix well using a whisk.Add the multigrain flour, salt and baking soda, mix well using a whisk.Add the lemon juice and mix well.
  2. Preheat the waffle iron machine and grease it with butter. Pour 1 ladle full of the prepared batter in a waffle cavity and spread evenly. Cook for 8-10 minutes or until the waffle is golden brown. make more waffles from the remaining batter.
  3. Serve immediately with honey, maple syrup or chocolate sauce,ice cream and fruits or any topping of your choice.

These eggless waffles are light and fluffy on the inside and crispy on the outside just the way it should be. Its light and buttery rich in every bite without being. They are naturally eggless and get by with a nominal amount of baking soda, which I find impressive. Grease all the parts of the plate with butter. Leading manufacturer & supplier of Eggless Waffle Premixes, Butter Scotch Nuts & Ice cream Stabilizer blend.

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