Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, lean pocket scramble. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
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Lean Pocket Scramble is one of the most popular of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Lean Pocket Scramble is something which I have loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have lean pocket scramble using 5 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Lean Pocket Scramble:
- Take 1 Lean pocket (I used ham & cheese, but pick any flavor you'd like)
- Prepare 4 eggs
- Make ready 1/4 cup milk
- Take 1 salt & pepper, to taste
- Get 1 vegetable oil
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Instructions to make Lean Pocket Scramble:
- warm up your frozen lean pocket for 1 minute in the microwave. Let cool for a minute or two
- Slice up your pocket! I like to make 1 cut long ways, then chop up the long slices into small chunks.
- warm up your oil in a frying pan.
- add your 4 eggs and milk to oil, scramble up.
- while your eggs are still runny, toss in your pocket chunks.
- add salt and pepper to taste.
- cook your scramble to your liking…. TADA!!! It's that simple! And plenty to share with the spouce and kids! :-)
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So that is going to wrap this up for this exceptional food lean pocket scramble recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!