Hello everybody, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, slow cooker barbecue chicken. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
However, it really wouldn't be much different than just pouring on Sweet Baby Ray's barbecue sauce. I couldn't even detect a hint of the red pepper flakes, and Ray doesn't really need any extra sugar since it's quite sweet to begin with. Toss chicken with sauce in slow cooker to coat.
Slow Cooker Barbecue Chicken is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Slow Cooker Barbecue Chicken is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook slow cooker barbecue chicken using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Slow Cooker Barbecue Chicken:
- Get 2 large boneless skinless chicken breasts (about 1.5 lbs worth)
- Take 1 1/2 cups ketchup
- Get 3/4 cup brown sugar
- Get 1/4 cup cold water
- Prepare 1 tsp onion powder
- Make ready 1 tsp hickory flavored liquid smoke
- Prepare 1 tsp apple cider vinegar (white vinegar will do)
- Take 1/4 tsp crushed red pepper flakes
- Prepare 5-6 dashes worcestershire sauce
- Get Salt and pepper to taste (optional, I didn't use any)
This simple slow cooker recipe will make your dinnertime rush easy and delicious! Plus the recipe can be easily doubled if you need to feed a crowd! Slow Cooker Pulled Barbecued Chicken Sandwiches is an easy recipe for a family friendly meal. At that point, the chicken is removed and pulled apart into shreds.
Steps to make Slow Cooker Barbecue Chicken:
- Place chicken in the bottom of your slow cooker. Wisk together all other ingredients. Pour evenly over chicken.
- Cook on low 6 hrs. Shred chicken (you can do it right in the slow cooker). Stir shreds into the sauce.
- Continue on low 1-2 more hrs to really flavor the chicken. Serve on toasted buns. Enjoy!
- See notes below ⤵
- NOTE: You can totally use bottled bbq sauce instead of the sauce ingredients listed. I'd go with about 1 1/2 cups sauce + 1/4 cup water. I just always have everything on hand to make homemade sauce and prefer it over bottled.
You'll wrap it in foil to keep it warm and moist. From Skinny Ms., check out this Slow Cooker Spicy Barbecued Chicken that has a hint of sweetness and a bit on the hot side. Pressure Cooker Hawaiian BBQ Chicken from Pressure Cooking Today is a marriage between BBQ chicken and Hawaiian chicken teriyaki. This post is sponsored by Sweet Baby Ray's®, but all opinions are mine alone. Slow Cooker Barbecue Bacon Chicken Dip is just what you need for your game day grub!
So that is going to wrap this up for this special food slow cooker barbecue chicken recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
