Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, brad's open faced sandwich with sausage corn chowder. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Brad's open faced sandwich with sausage corn chowder is one of the most well liked of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Brad's open faced sandwich with sausage corn chowder is something that I have loved my entire life.
Reviews for: Photos of Corn Chowder with Sausage. See recipes for Smoked sausage n Canadian bacon Breakfast sandwiches too. Brad's open faced sandwich with sausage corn chowder.
To begin with this recipe, we must prepare a few components. You can cook brad's open faced sandwich with sausage corn chowder using 18 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Brad's open faced sandwich with sausage corn chowder:
- Prepare 2 jalapeño cheese bagels
- Take Deli honey ham
- Make ready Deli smoked turkey
- Take Sliced swiss cheese
- Get Sliced smoked gouda
- Take Spicy brown mustard
- Get 1 tomato, sliced
- Prepare 1 avacado
- Prepare For the chowder
- Get 2 cans whole kernel corn
- Get 1/2 hilshire farms kielbasa
- Make ready 2 cups water
- Make ready 1 1/2 cups half and half
- Take 1 tsp granulated chicken bouillon
- Get 1/2 tsp garlic powder
- Prepare 1/2 tsp black pepper
- Prepare to taste Salt
- Take 2 cups shredded cheddar cheese
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Instructions to make Brad's open faced sandwich with sausage corn chowder:
- Start with the chowder. Add corn, water, and bouillon to a pot. Bring to a simmer for 10 minutes.
- Start the sandwiches. Cut bagels in half. Spread with mustard. Pile on ham and turkey. Add 2 slices swiss and 1 slice gouda. Top with tomato slice and avocado.
- Place in a 350 degree oven on a baking sheet. Bake 15 to 20 minutes until cheese is bubbly and a bit browned.
- Turn soup pot to low. Add rest of ingredients. Cook to just before a simmer do not let it turn or cream will separate.
- Serve immediately. Enjoy
Would you look at that drizzle of Thousand Island?! Charred Corn, Goat Cheese and Avocado Open-Faced Sandwich. Remove the sausage with a slotted spoon and drain on paper towels, leaving the remaining fat in the pot. Add the onions, celery, peppers and garlic to the pot and cook, stirring occasionally Subway's latest slogan tells customers that, when it comes to your sandwich, you can "make it what you want." Dot the bread with sauce, top with the sausages cut-side-down, dot with more sauce and top with peppers and cheese. Add the browned links to the sauce and gently submerge them.
So that’s going to wrap this up for this exceptional food brad's open faced sandwich with sausage corn chowder recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
