Lamb and sausage pasta
Lamb and sausage pasta

Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to prepare a special dish, lamb and sausage pasta. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Lamb and sausage pasta is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Lamb and sausage pasta is something that I’ve loved my whole life. They’re fine and they look wonderful.

What better way to celebrate Easter (or any holiday) than with a big skillet of cheesy, saucy, Lamb & Sausage Stuffed Pasta Shells?! Bowties with Italian Sausage in a Cream Basil SauceJohnsonville Sausage. Fill each shell with a generous two tablespoons of the filling.

To get started with this recipe, we must prepare a few ingredients. You can have lamb and sausage pasta using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Lamb and sausage pasta:
  1. Take 1/2 lb ground lamb (I used leftovers from my lamb burger recipe)
  2. Take 1 box vegetable rotini pasta
  3. Prepare 1/2 packages frozen spinach
  4. Prepare 1 Johnsonville andouille chicken sausage link
  5. Make ready feta cheese
  6. Take cheese to top

Combine ground lamb with cumin, coriander, cinnamon, turmeric, garlic, and harissa sauce for a spicy, Merguez-style sausage perfect for burgers We didn't like the flavoring at all. I made it twice first with lamb and them with a chicken/turkey/beef mix. Something in the spice mix that we just didn't care for. Remove the cooked pasta, greens, and lamb to a large serving bowl or platter and coat with the cheese.

Steps to make Lamb and sausage pasta:
  1. Boil pasta until soft
  2. Heat up sausage in a skillet, add thawed spinach and cooked lamb pieces. (If not using leftovers cook ground lamb and add to spinach and sausage)
  3. Drain pasta and add the sausage, lamb and spinach
  4. Top with pasta sauce and cheese

You can also drizzle some extra virgin olive oil on top to make the dish glisten. Casarecce with Lamb Sausage and Baby Kale is a great, no-fuss dinner that is packed with flavor. Here are incredibly healthy and truly delicious Low carb. Let Lamb and Sausage Cassoulet cook slowly to allow the flavors to harmonize. Try our marvellously meaty sausage pasta dishes.

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