Japanese Blue Cheese Curry
Japanese Blue Cheese Curry

Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, japanese blue cheese curry. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

The first time that I tried the cheese curry was when I went to Tokyo with my friend, and I really love it. It's one of the best comfort food, haha. And I didn't think about it again, even I said that I want to make it at home, I just forgot about it.

Japanese Blue Cheese Curry is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Japanese Blue Cheese Curry is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have japanese blue cheese curry using 30 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Japanese Blue Cheese Curry:
  1. Make ready 300 g Beef (cubed)
  2. Make ready [Marinade]
  3. Prepare 1 Tbsp Kikkoman Soy Sauce
  4. Prepare 2 g White Pepper
  5. Prepare 1 Tbsp Olive Oil
  6. Make ready [Stew]
  7. Take 100 g Carrots (diced)
  8. Prepare 100 g Apples or Potatoes (diced)
  9. Make ready 50 g Celery (diced, you can use Chinese Celery)
  10. Prepare 70 g Yellow Onion (diced)
  11. Take 30 g Garlic (minced)
  12. Prepare 2 cups Water/Stock
  13. Get 1 Tbsp Worcestershire Sauce
  14. Get 2 Tbsp Tomato Paste
  15. Take 1-2 tsp Vinegar
  16. Make ready 2 tsp Sugar
  17. Prepare 2-3 g (2-3 pinches) Salt
  18. Take [Sauce]
  19. Get 2 Tbsp Butter
  20. Take 2 Tbsp Flour (All Purpose)
  21. Make ready 1 Tbsp S&B Curry Powder
  22. Prepare 1-1.5 cups Milk
  23. Prepare 50 g Blue Cheese
  24. Get 2 Tbsp Sour Cream
  25. Get 1 clove (5 g) Garlic (minced)
  26. Make ready 1 pinch Nutmeg
  27. Make ready 1-2 pinches Salt
  28. Make ready [Miscellaneous]
  29. Get as needed Olive Oil
  30. Make ready as needed Salt

Moist, juicy chicken thighs simmer in a classic Japanese curry with sweet potatoes. Serve with our Vegan Blue Cheese Sauce for dipping! Trova immagini stock HD a tema Japanese Curry Cheese Doria On Brown e milioni di altre foto, illustrazioni e contenuti vettoriali stock royalty free nella vasta raccolta di Shutterstock. Most Japanese curries use readily made Japanese curry sauce mix that come in a convenient package.

Instructions to make Japanese Blue Cheese Curry:
  1. MARINADE; marinate the beef with Soy Sauce, White Pepper and Olive Oil for 30 minutes or more.
  2. SAUCE; In a saucepan, melt the Butter and gradually add the Flour until it forms a roux. Add Curry Powder, Milk, Sour Cream, Cheese, Salt, Garlic and Nutmeg. Mix well until smooth, turn off the heat, and set aside.
  3. BEEF; add 2 Tbsp of Olive Oil in a wok until hot. Then add the Beef and cook it until brown all over. Remove and set aside.
  4. VEGGIES; Heat another 3 Tbsp of Olive Oil until hot. Fry the Onions and Garlic until fragrant (10 secs). Then add the Celery, Carrots and Potatoes and fry them for a few minutes.
  5. STEWING; add the Tomato Paste, Worcestershire Sauce, Vinegar, Sugar, Salt, mixing well. Then add Water/Stock as well as the Beef. Mix well, bring it to a simmer and cover with a lid. Cook for 5 minutes.
  6. ASSEMBLY; remove the lid, add the Sauce and mix well. Continue to cook until the liquid is reduced. To check the consistency, run the curry down your spatula and if it coats, the curry is done. Serve with rice.

Similar to lasagna but made with fluffy rice, Curry Doria is Japanese rice gratin topped with flavorful curry meat sauce, cheese and baked into perfection in a casserole. Toppings at CoCo Ichibanya include everything from cuttlefish to hamburgers to cheese, and secondary condiment choices range from. Japanese curry is nothing like Indian curry, Thai curry or not even Korean curry… Japanese curry is something different, something special. You could make Japanese curry form scratch, but it takes way too much time and ingredients, to me it doesn't make sense. My go at a Japanese Curry-Rice.

So that is going to wrap it up for this special food japanese blue cheese curry recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!