Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, thai spicy peanut sauce. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Thai Spicy Peanut Sauce is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Thai Spicy Peanut Sauce is something that I have loved my entire life.
All Reviews for Spicy Thai Peanut Sauce. Spicy Thai Peanut Sauce. this link is to an external site that may or may not meet accessibility guidelines. This recipe for Thai Peanut Sauce uses everyday ingredients that are easy to find at the grocery store.
To begin with this recipe, we must prepare a few components. You can have thai spicy peanut sauce using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Thai Spicy Peanut Sauce:
- Get 1 1/2 Tbs Peanut Butter
- Take 1 1/2 tsp Soy Sauce
- Make ready 1/4 Tsp Chili Flakes
- Get 1/2 Tsp White vinegar or Cider Vinegar
- Make ready 1 Tsp Honey
- Prepare Pinch Dried Garlic Powder
- Make ready Warm water to adjust consistency
Thai Spicy Peanut Sauce Recipe : A tasty spicy Thai style peanut sauce that is not only perfect for dipping chicken satay but it also goes well in a lot of other dishes. This Best Thai Peanut Sauce was inspired by a recipe from when I first started my old blog, The Healthy Flavor, called Sweet & Spicy Asian Salad. You can see the original recipe here. It was a dish that my Mom used to make for me religiously before, and especially, during my pregnancy.
Instructions to make Thai Spicy Peanut Sauce:
- In a bowl, take all the ingredients and whisk it until everything well combined.
- Add water to adjust the consistency and again whisk the mixture until you get desired consistency.
- This sauce can be used to season your favorite dish like Salads, wraps or noodles.
Homemade spicy Thai peanut sauce is made with garlic, soy sauce, ginger and cayenne pepper for a traditional Thai flavor. Thai sauce is a very versatile tool in the kitchen. Dump it on leftover rice and add frozen veggies. Use it as a salad dressing or a vegetable stir-fry sauce. Ridiculously easy Thai peanut sauce recipe that's slightly spicy, made in the blender and doubles as a dressing.
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