Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, thai peanut sauce. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Thai Peanut Sauce is one of the most popular of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Thai Peanut Sauce is something which I’ve loved my whole life.
Thai Chicken Satay skewers with Thai Peanut Sauce - you'll be astonished how easily you can replicate this authentic Thai restaurant favourite! How to make the best Thai Peanut Sauce ever! This Peanut Sauce Recipe can be used as a dipping sauce, salad dressing, for peanut noodles or with chicken satay.
To begin with this recipe, we have to prepare a few components. You can have thai peanut sauce using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Thai Peanut Sauce:
- Prepare 1 cup fresh roasted peanuts
- Take 2 cup coconut milk
- Prepare 1 1/2 tbsp red chilli paste
- Get 1 1/2 tbsp palm sugar
- Prepare 1 tbsp fishsauce
- Prepare 1 tbsp tamarind puree
- Get 1/3 tsp salt
- Get 1/2 tsp sugar
Keywords: Spring Roll dipping Sauces eThai Peanut Sauce, Best peanut sauce, vegan peanut sauce, Best ever peanut sauce, gluten free peanut Sauce, Did you make this recipe? It's the perfect sauce for salads, spring rolls, noodles, and more. Creamy, zesty, and with a little bit of heat, it's finger-licking. Ridiculously easy Thai peanut sauce recipe that's slightly spicy, made in the blender and doubles as a dressing.
Instructions to make Thai Peanut Sauce:
- This recipe need fresh ground roasted peanuts,so start by pan roasted peanuts on low heat until crisp ,but not burn ,peeled,and blend it,left some chuck is fine for nice sauce texture
- On low heat add some coconut milk and stir in chilli paste ,stir until fragrance
- Add more coconut milk,keep stirring
- Oh you still stir ..add all coconut milk ,seasoning ..let it simmer ,stir occasionly..for 15 mins
- Add fresh ground roasted peanuts,stir to mix ..let itcook more ,well coperate,and become thick sauce
- Serve with satay dishes - - https://cookpad.com/us/recipes/357997-thai-chicken-satay
Add to stir-fry, noodles, salads and satay! While most Western versions of satay sauce are made with peanut butter, our Thai version starts with real peanuts—and you'll taste the difference! This Thai Peanut sauce is quick and easy to make at home and the flavor will blow you away. This peanut sauce recipe makes a salty, sweet & spicy dip and dressing for all things Asian. Thai peanut sauce is more traditionally made with roasted peanuts, coconut milk, fish sauce and lots of fresh ingredients and seasonings, but this is an EASY version made with peanut butter and easily.
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